Conchas

Indulge in our freshly baked Concha, a soft, fluffy Mexican sweet bread topped with a colorful, sugary shell that adds the perfect balance of crunch and sweetness. Enjoy it with your favorite coffee or hot drink for a delightful treat.

Rosca De Reyes

A traditional sweet bread enjoyed on January 6th to celebrate Día de Reyes. Shaped like a crown and decorated with colorful candied fruits to represent the jewels of the Magi, this soft, fluffy bread is subtly flavored with citrus and vanilla. Hidden inside is a small figurine—whoever finds it is blessed with good luck and hosts the next celebration! A beautiful centerpiece and a delicious tradition.

Sicilian Cannolo Shell

A crisp, golden-brown pastry shell made from a traditional Sicilian dough, fried to perfection for a light and bubbly texture. Perfectly shaped for filling with sweet ricotta cream, custard, or other decadent fillings. Each shell delivers an irresistible crunch and authentic Italian flavor in every bite.

Mantecado

A rich and buttery shortbread-style cookie that melts in your mouth. Made with simple ingredients like flour, sugar, and lard or butter, mantecados have a delicate, crumbly texture and are often dusted with powdered sugar. A classic treat enjoyed during holidays!

Churro

A crispy, golden fried pastry stick rolled in a sweet cinnamon-sugar blend. Crunchy on the outside and soft on the inside, churros are a beloved treat perfect for dipping in chocolate, caramel, or enjoying all on their own. A timeless favorite with every bite!

Empanada

Golden, flaky pastries filled with sweet fruit or creamy fillings, then baked to perfection and dusted with a generous layer of sugar. These traditional Mexican empanadas offer a perfect balance of crisp texture and melt-in-your-mouth sweetness—ideal for pairing with a cup of coffee or as a delightful dessert.

Pan De Muerto

A traditional Mexican sweet bread baked to honor Día de los Muertos. Soft and fluffy with a hint of orange zest and a touch of anise, it’s topped with a light dusting of sugar. Shaped with bone-like decorations on top, this comforting bread is both symbolic and delicious—perfect for remembering loved ones with every bite.

Mantecada

A soft, golden, and buttery sweet bread with a light, fluffy texture and a hint of vanilla. Baked to perfection with a slightly crisp top and a moist center, mantecadas are a classic Mexican treat—perfect with coffee or as a sweet afternoon snack.

Cuerno Dulce

Shaped like a horn and filled with sweet, buttery goodness. The flaky, golden-brown dough is light and crisp, while the inside offers a soft, sweet filling that melts in your mouth. Topped with a light dusting of sugar, this pastry is perfect for enjoying with a warm beverage, making it a delightful treat for any time of day.

Niño Envuelto

A traditional Mexican sweet treat that combines the rich flavors of sweet dough with a hint of cinnamon and sugar. Shaped like a little bundle, this pastry is soft and chewy, with a delightful sweetness that makes it the perfect snack or dessert. Its simple yet irresistible flavor profile is sure to bring a taste of Mexico to your day.

Puerquito

Mexican gingerbread pig, is a soft, molasses-flavored pastry shaped like a little pig. Made with piloncillo (unrefined cane sugar), cinnamon, and a hint of anise, it has a rich, comforting flavor and a cake-like texture. This traditional pan dulce is a nostalgic favorite, perfect for enjoying with coffee or milk.

Oreja de Chocolate

Oreja de Chocolate is a sweet and flaky puff pastry shaped like a heart or "ear," coated with a generous layer of rich chocolate. Also known as a chocolate palmiere, this treat has a crispy, buttery texture with just the right amount of sweetness. The chocolate adds a smooth, decadent touch, making it a perfect pairing with coffee or as a light dessert.

Beso de Coco

is a soft, cake-like pastry made with layers of fluffy vanilla cookies filled with sweet coconut cream, then rolled in shredded coconut for a tropical twist. Light, tender, and perfectly sweet, this classic Mexican treat gets its name from its round, sandwich-like shape that resembles a yo-yo. It’s a delightful snack with a hint of island flavor in every bite!

Black Forest Cake

Chocolate Cake with Cherry filling & Chocolate Buttercream Frosting

Germen Chocolate Cake

Pecan & Coconut Filling & Chocolate Buttercream Filling

Lemon Cake

Yellow Cake with Lemon Filling & Lemon Cream Cheese Frosting

Raspberry Cake

Raspberry Cake with Cream Cheese & Raspberry Frosting

Carrot Cake

Pecan Filling & Cream Cheese Frosting

Marble Cake

Bavarian Cream Filling & Whipped Topping

Strawberry Cake

Filled with Fresh Strawberries & Whipped Cream Icing

Chocolate Cake

Chocolate Chips Baked throughout & Chocolate Frosting

Peach Cake

Yellow Cake with Peach Filling and Whipped Cream Frosting

Red Velvet Cake

Nutella Cake

Marble Cake with Nutella Filling and Nutella Frosting

Almond Cake

Marble Cake with Almond Filling and Vanilla Whipped Topping

Dulce De Leche Caramel Cake

Marble Cake with Caramel Filling and Whipped Cream Frosting

Napolitano Cake

Chocolate, Strawberry, and Vanilla Cake Filled with Strawberry, Chocolate - Whipped Cream Frosting

Tropical Cake

White Cake with Pineapple and Toasted Coconut Filling and Whipped Cream

Cookies & Cream Cupcakes

These moist, chocolate cupcakes are baked with crushed Oreo pieces and topped with a creamy, Oreo-infused frosting. Finished with a mini Oreo on top, each bite is rich, fluffy, and packed with that classic Oreo flavor. Perfect for parties, celebrations, or a sweet treat just because!

Cake Cups

Our Cake Cups are the perfect personal-sized dessert, layered with moist cake, rich frosting, and sweet fillings—all served in a convenient cup! Each one is made fresh and packed with flavor in every spoonful. Flavors we offer include: Chocolate Lovers – Layers of rich chocolate cake, chocolate mousse, and fudge frosting. Strawberries & Cream – Vanilla cake with fresh strawberry filling and whipped cream frosting. Cookies & Cream – Crumbled Oreo cookies layered with chocolate and vanilla cake, topped with Oreo cream. Dulce de Leche – Vanilla cake with a caramel center and smooth dulce de leche frosting. Red Velvet – Classic red velvet cake with layers of cream cheese frosting.

Gelatina De Frutas

A vibrant and refreshing layered gelatin dessert featuring whole strawberries and juicy peach slices suspended in a crystal-clear, fruity gelatin.

Spanish Flan

A silky-smooth caramel custard dessert made with fresh eggs, creamy milk, and a touch of vanilla. This classic flan is topped with a golden layer of rich, homemade caramel that melts in your mouth. Light, elegant, and full of flavor—it's a timeless favorite in every bite.

Chocoflan

A moist chocolate cake on the bottom and creamy vanilla flan on top.

Specialty Chocolate Covered Strawberries

Where ripe, juicy strawberries are dipped in rich, smooth chocolate and decorated with a variety of toppings. From sprinkles to drizzles of white chocolate, each bite offers a perfect combination of sweetness and indulgence. A luxurious and irresistible treat for any occasion!

Coke

Sprite

Fanta

Jarrito